Our people are the foundation, key stakeholders and drivers of our success. Without an exceptional team, it would be impossible for us to deliver on our vision of delivering extraordinary experiences. With this in mind, we have committed ourselves to hiring talented, passionate individuals and to keeping them engaged, challenged and inspired across all levels of the organization.
At Carmen’s Group, you’ll find a highly inclusive culture that celebrates and encourages individuality and diversity. Our emphasis on sincere, human connections and our commitment to our values means that we believe in attitude over aptitude and will provide you with professional growth opportunities and the resources you need to reach your potential.
We’re always looking to grow our team with exceptional people from all backgrounds. We welcome you to explore our open job listings or to send us your resume and let us know why you want to work with Carmen’s Group.
“We treat every guest, vendor and coworker with respect, integrity and dignity.”
“We are passionate about what we do.”
The Executive Chef is a hands on leader. They prepare and execute food for events of all sizes in a professional manner. They are energetic and dynamic and are also vitally important to the overall success of our team. The Executive Chef is a mentor for future culinary artists.
“We support our team and “carry the ball” for one another.”
The Housekeeping Team is responsible for meeting established standards of cleanliness and propriety. They assure guest satisfaction from behind the scenes.
“We believe in bringing diverse perspectives to the table in terms of education, skill set and experience.”
While we do not regularly recruit for office positions and often boast about our executive and leadership teams and their commitment to Carmen’s Group, we are always looking for passionate people to join our team. Please visit this page for head office and administrative opportunities as they arise.