Our bartenders are enthusiastic and use their personality to enhance the guest experience while serving responsibly. We offer flexible, non-traditional bartending hours, and the opportunity to showcase your mixology skills to a captive audience.
Our Cleaners have the opportunity to directly contribute to the extraordinary moments experienced by our guests by making our venue look exquisite. They work in a welcoming and exciting environment that hosts some of Hamilton's most spectacular events!
The Marketing and Communications department is responsible for mandating and driving the Carmens Group brand across all of our venues. The Digital Content Specialist will play a key role in planning and executing engaging digital content for a portfolio of premium food & hospitality brands.
The Maître D’ manages the event. They act as an ambassador for their venue serving as a liaison between the guests, and service staff. They demonstrate superior customer service and ensures flawless execution of the event.
Our event set-up and décor teams make our ballrooms come alive by artfully turning ordinary spaces into masterpieces all in the blink of an eye. Our diversity of events, hours, and venue location offer a fast-paced and engaging atmosphere to hone your teamwork and communication skills.
The Grounds Maintenance Technician plays a vital role in creating a beautiful and inviting exterior for our property. By ensuring meticulous upkeep and maintenance of our landscapes, gardens, and building exteriors, this position supports our events and enhances the overall guest experience. The technician will carry out routine maintenance tasks, respond promptly to any landscaping needs, and contribute to a vibrant atmosphere that leaves a lasting impression on our guests.
Our line cooks are vitally important to the overall success of our events. By applying best practices in the preparation of delicious menus, you will learn the art of culinary production by some of the industry’s finest chefs. The line cook position is a perfect stepping stone for anybody seeking a career in culinary art.
Our line/prep cooks play a crucial role in our kitchen, ensuring the efficient preparation of high-quality ingredients and dishes. Working closely with skilled chefs, our line/prep cooks can master essential culinary techniques and adhere to our standards of excellence. As a foundational role in the culinary team, they contribute to the overall success of our dining experiences through attention to detail and a commitment to food quality.
Our Porters are behind the scenes turning empty ballrooms into unforgettable event spaces. From arranging furniture to setting the stage for every event from weddings to corporate galas, this role is perfect for team members who thrive in a fast-paced, dynamic work environment.
Our service team create personalized dining experiences for our restaurant guests and patrons. We offer a flexible approach to scheduling and provide you with a fast-paced, energetic, and professional atmosphere to hone your dining skills.